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A patient's nourishment is a top priority at Blue Mountain Hospital. Providing a nourishing, well-balanced, properly controlled diet is one that takes great skill and planning. The dietary department provides meals for its patients and employees three times a day. patients are able to choose from a variety of menu items listed on our patient menu. Along with meal planning, the dietary department must supply nutritional care for its patients by providing diet counseling. Visitor Meal Hours Daily Meals are offered to our visitors in the dining room during the following hours: Breakfast 8:00am to 9:30am Lunch 12:00pm to 1:30pm Dinner 5:00pm to 5:30pm Dietary Menu Nutrition Tips What is a Registered Dietitian? Contact information (541) 575-1311 |
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| 170 Ford Road, John Day, OR 97845, (541) 575-1311 | ||||||||||
